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Food

Kombucha

kom-BOO-chah

/kɒmˈbuːtʃə/

Listen

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Syllable breakdown

Kombucha

Dictionary meaning

A fermented, lightly effervescent sweetened black tea drink.

History and origin

Japanese/Chinese

Examples

  • Kombucha is made by fermenting tea with a symbiotic culture of bacteria and yeast.

Pronunciation tips

Three syllables. Stress on second syllable.

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